Succotash Recipe
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)4.8 (22)

Succotash Recipe

NUTRITION · PER SERVING40M COOK
CAL 11%·PRO 19%
CARBS 30G53% OF CAL
6G FIBER0G ADDED0G INTRINSIC17G OTHER7G TOTAL SUGAR
FAT 9G37% OF CAL
3G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A Southern-style vegetable medley of okra, corn, lima beans, and tomatoes cooked with crispy bacon and savory broth. A flavorful, hearty side dish with deep Southern roots.

sidesouthernporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 3 strips bacon (chopped)
  • 1 small onion (minced)
  • 1 green pepper (cored, seeded and minced)
  • 1 cup frozen lima beans
  • 2 cups fresh or frozen corn nibblets (thawed and drained if frozen)
  • 1 small tomato (cored and chopped)
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1/2 cup tomato sauce
  • 1/2 cup water or chicken stock
  • 1 young okra (stem ends trimmed and sliced 1/4 inch thick to equal 1 cup)
PREP
10M
SODIUM
909MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.