Spicy Southern Kitchen · by Christin Mahrlig★ 4.7 (16)
Stuffing Coated Pork Chops
NUTRITION · PER SERVING30M COOK
CAL 26%·PRO 87%
CARBS 30G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC26G OTHER2G TOTAL SUGAR
FAT 25G42% OF CAL
10G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pork chops coated in seasoned stuffing crumbs and baked until crispy. A simple, family-friendly main dish with a crunchy exterior and tender meat inside.
mainamericanpork🥧 baking dish🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 boneless pork chops
- salt and pepper
- 1/2 cup flour
- 1 egg
- 2 tablespoons milk
- 1 box Stovetop Stuffing (pork (chicken, or turkey flavor))
- 3 tablespoons butter (melted)
At a glance
PER SERVING · TIME 30M
CAL 26%·PRO 87%
CARBS 30G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC26G OTHER2G TOTAL SUGAR
FAT 25G42% OF CAL
10G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 739mg
- Total sugar
- 2g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 674mg
- Calcium
- 21mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 739MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.