Oh Sweet Basil · by Sweet Basil★ 4.4 (5)
Stuffing
NUTRITION · PER SERVING1500M COOK
CAL 19%·PRO 26%
CARBS 61G65% OF CAL
6G FIBER0G ADDED1G INTRINSIC53G OTHER1G TOTAL SUGAR
FAT 7G18% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade herb-filled bread stuffing with fresh parsley, sage, thyme, and rosemary. Classic, aromatic, and especially good at Thanksgiving.
sideamerican🍪 sheet pan🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 Loaf Bread (country bread, about 12 cups)
- 1/4 Cup Butter (plus a little more for the dish)
- 1 Large Shallot (minced)
- 2 Stalks Celery (minced)
- 3 Cloves Garlic (minced)
- 1/2 Cup Fresh Parsley (chopped)
- 1 Tablespoon Sage (fresh, chopped)
- 1 Tablespoon Thyme Leaves (fresh, minced)
- 1 Tablespoon Savory Leaves (fresh, minced)
- 1 Tablespoon Rosemary Leaves (fresh, chopped)
- 1 teaspoon Kosher Salt
- Black Pepper (freshly ground)
- 2 1/4 Cups Chicken or Vegetable Broth (low sodium)
At a glance
PER SERVING · TIME 1500M
CAL 19%·PRO 26%
CARBS 61G65% OF CAL
6G FIBER0G ADDED1G INTRINSIC53G OTHER1G TOTAL SUGAR
FAT 7G18% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 24h
- Cook
- 1h
- Sodium
- 907mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 282mg
- Calcium
- 92mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1440M
- SODIUM
- 907MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.