Immaculate Bites · by Imma Adamu★ 5.0 (1)
Stuffed Shells with Ground Beef
NUTRITION · PER SERVING65M COOK
CAL 21%·PRO 55%
CARBS 52G49% OF CAL
4G FIBER41G OTHER7G TOTAL SUGAR
FAT 13G27% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Jumbo pasta shells stuffed with seasoned ground beef, spinach, and cheese in a tomato sauce. A comforting, make-ahead casserole that feeds a family.
mainamericancasserolebeef🥧 baking dish🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- 7-8 ounces (200-225g) jumbo pasta shells ((14-16 shells))
- ½ pound (225g) lean ground beef
- 1 medium onion, (diced (about 1 cup))
- 2 teaspoons (10g) garlic, (minced)
- 1 teaspoon (4g) Italian seasoning
- 1 teaspoon (1g) dried thyme
- 1 tablespoon (16g) tomato paste
- 1½ cups (225g) spaghetti sauce
- salt and pepper (to taste)
- 4-5 leaves fresh basil
- 2 cups (60g) fresh spinach (loosely packed)
- ½ cup (60g) mozzarella cheese, (shredded)
- ½ cup (50g) parmesan cheese, (grated)
- 2 tablespoons (8g) fresh parsley
At a glance
PER SERVING · TIME 65M
CAL 21%·PRO 55%
CARBS 52G49% OF CAL
4G FIBER41G OTHER7G TOTAL SUGAR
FAT 13G27% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 40m
- Sodium
- 805mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 358mg
- Calcium
- 263mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 805MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.