Wholesome Yum · by Maya Krampf★ 4.8 (31)
Stuffed Pork Chops (Easy Recipe)
NUTRITION · PER SERVING26M COOK
CAL 19%·PRO 65%
CARBS 2G2% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 26G63% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked pork chops stuffed with mushrooms and Swiss cheese in an elegant but easy preparation. Rich, juicy, and table-ready in under 30 minutes.
mainamericanpork🍪 sheet pan🥧 baking dish🌡️ thermometer🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 2- 2 8-oz Boneless pork chops
- 1 tsp Sea salt
- 1/4 tsp Black pepper
- 1/2 cup Sauteed mushrooms ((any canned or cooked sliced mushrooms))
- 2 oz Swiss cheese ((chopped, about 2 thick slices))
- 1 tbsp Fresh parsley ((chopped))
- 1 tbsp Olive oil
At a glance
PER SERVING · TIME 26M
CAL 19%·PRO 65%
CARBS 2G2% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 26G63% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 16m
- Sodium
- 104mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 551mg
- Calcium
- 262mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 104MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.