Stuffed Pork Chops
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The Seasoned Mom · by Blair Lonergan5.0 (15)

Stuffed Pork Chops

NUTRITION · PER SERVING50M COOK
CAL 31%·PRO 96%
CARBS 44G28% OF CAL
4G FIBER0G ADDED0G INTRINSIC30G OTHER9G TOTAL SUGAR
FAT 29G42% OF CAL
5G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Pork chops stuffed with seasoned bread stuffing, apples, and onions, then roasted. A cozy, family-friendly dinner with sweet and savory flavors.

mainamericanporkgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 tablespoon butter
  • ½ of a small apple, (peel on and finely diced)
  • ½ of a small sweet onion, (finely diced)
  • 1 stalk celery, (finely diced)
  • 1 (6 ounce) package Stove Top stuffing mix, (plus the additional ingredients called for on the package (butter and water))
  • 4 thick boneless pork chops ((about 6-8 ounces each and 1-inch thick))
  • Kosher salt and ground black pepper, (to taste)
  • 2 tablespoons vegetable oil ((or canola oil))
  • Optional garnish: fresh parsley or sage
PREP
25M
SODIUM
1297MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.