
The Recipe Critic · by Alyssa Rivers★ 4.5 (2)
Stuffed Pizza Bites
NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 12%
CARBS 25G47% OF CAL
1G FIBER21G OTHER2G TOTAL SUGAR
FAT 10G42% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flattened biscuits stuffed with cheese, pepperoni, and seasoning, then baked until golden. These handheld pizza bites are party favorites.
starteritalianpizzapork🥧 baking dish
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 3 cans Pillsbury Buttermilk Biscuits (10 biscuits per can)
- 56 Pepperoni Slices (or favorite pizza toppings)
- 1 Block Cheese (Colby & Monterey Jack or Cheese Stick)
- 1 Egg (beaten)
- Parmesan Cheese
- Italian seasoning
- Garlic powder
- 1 Jar Pizza Sauce (To dip the bites in)
At a glance
PER SERVING · TIME 30M
CAL 10%·PRO 12%
CARBS 25G47% OF CAL
1G FIBER21G OTHER2G TOTAL SUGAR
FAT 10G42% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 742mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 22mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 742MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
