Once Upon a Chef · by Jennifer Segal★ 5.0 (9)
Stuffed Mushrooms
NUTRITION · PER SERVING60M COOK
CAL 5%·PRO 9%
CARBS 4G16% OF CAL
0G FIBER0G ADDED1G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 8G69% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mushroom caps stuffed with sausage, shallots, garlic, cream cheese, and breadcrumbs, topped with pecorino. A savory, make-ahead appetizer that disappears quickly.
starteramericanpork🍪 sheet pan🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 20- 20 oz medium cremini or white mushrooms (20 to 22) ( )
- 3 tablespoons extra-virgin olive oil, divided
- Salt and freshly ground black pepper
- 8 oz Italian sausage (mild or hot, casings removed)
- 1 medium shallot, finely chopped
- 2 cloves garlic, finely chopped
- 4 oz cream cheese, softened
- ½ cup panko breadcrumbs
- ½ cup grated Pecorino Romano (or Parmigiano Reggiano) cheese
- 2 tablespoons fresh flat-leaf parsley, finely chopped, plus more for serving
At a glance
PER SERVING · TIME 60M
CAL 5%·PRO 9%
CARBS 4G16% OF CAL
0G FIBER0G ADDED1G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 8G69% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 25m
- Sodium
- 241mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 174mg
- Calcium
- 81mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 241MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.