Diethood · by Katerina Petrovska
Stuffed Mini Peppers
NUTRITION · PER SERVING40M COOK
CAL 9%·PRO 30%
CARBS 5G11% OF CAL
1G FIBER1G OTHER3G TOTAL SUGAR
FAT 11G55% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini peppers stuffed with spiced ground turkey and cheese, wrapped in bacon and grilled until melted. Meaty, smoky, and cheesy party bites with serious flavor.
starteramericanpork🍳 skillet🔥 oven♨️ grillgluten free
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Nutrition & ingredients
Ingredients
serves 12- 1 tablespoon olive oil
- 1 yellow onion (diced)
- 3 garlic cloves (minced)
- 1 pound ground turkey meat (I use 98% fat-free)
- salt and pepper (to taste)
- 1 cup low-fat cheddar shredded cheese
- 10 ounces can diced tomatoes and green chilies (like Rotel)
- 1 pound sweet mini peppers (cut in half lengthwise)
- 8 slices bacon (cut in half)
At a glance
PER SERVING · TIME 40M
CAL 9%·PRO 30%
CARBS 5G11% OF CAL
1G FIBER1G OTHER3G TOTAL SUGAR
FAT 11G55% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 361mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 188mg
- Calcium
- 77mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 361MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.