Yellow Bliss Road · by Kristin Maxwell★ 4.3 (7)
Stuffed Mini Peppers
NUTRITION · PER SERVING35M COOK
CAL 26%·PRO 58%
CARBS 29G23% OF CAL
4G FIBER17G OTHER8G TOTAL SUGAR
FAT 31G54% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini bell peppers stuffed with seasoned ground beef and rice. A cute, portion-controlled version of classic stuffed peppers that's flavorful and easy to serve.
mainamericanbeef🔥 ovengluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound ground beef
- 1/2 onion (finely diced)
- 1 garlic clove (minced)
- 1, 14 ounce can diced tomatoes (with or without spice)
- 1 cup cooked white rice
- 12 mini peppers
- Salt & pepper
- 1 cup shredded Sharp Cheddar
At a glance
PER SERVING · TIME 35M
CAL 26%·PRO 58%
CARBS 29G23% OF CAL
4G FIBER17G OTHER8G TOTAL SUGAR
FAT 31G54% OF CAL
13G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 601mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 360mg
- Calcium
- 236mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 601MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.