Immaculate Bites · by Imma Adamu★ 5.0 (12)
Stuffed Meatloaf
NUTRITION · PER SERVING60M COOK
CAL 21%·PRO 68%
CARBS 22G21% OF CAL
1G FIBER12G OTHER9G TOTAL SUGAR
FAT 20G42% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A stuffed meatloaf layered with ham, cheese, bell pepper, and spinach, glazed with ketchup and brown sugar. A hearty, multi-flavored comfort food.
mainamericanbeef🍪 sheet pan🌡️ thermometer🥧 baking dish🔥 oven
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds (900g) lean ground beef
- 1 tablespoon (15g) Dijon mustard
- 1 cup (119g) breadcrumbs
- 1 medium onion, ( finely chopped)
- 1 large egg
- 3-4 cloves garlic, (minced)
- ¼ cup milk
- 1 tablespoon (5.5g) Italian seasoning
- 1 teaspoon (6g) salt
- ½ teaspoon (2g) black pepper
- 2 teaspoons (10ml) Worcestershire sauce
- 1 tablespoon (4g) fresh parsley ((for garnish))
- 4-6 slices ham
- 8 ounces (227g) fresh mozzarella (sliced (or Provolone))
- 1 large red bell pepper, (roasted (or a jar of roasted red peppers))
- 1 cup (30g) fresh baby spinach
- ½ cup (120ml) ketchup
- 2 tablespoons (25g) brown sugar
At a glance
PER SERVING · TIME 60M
CAL 21%·PRO 68%
CARBS 22G21% OF CAL
1G FIBER12G OTHER9G TOTAL SUGAR
FAT 20G42% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 998mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 533mg
- Calcium
- 166mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 998MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.