Immaculate Bites · by Imma Adamu★ 5.0 (2)
Stuffed French Toast
NUTRITION · PER SERVING18M COOK
CAL 22%·PRO 28%
CARBS 39G36% OF CAL
2G FIBER24G OTHER13G TOTAL SUGAR
FAT 25G53% OF CAL
11G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick slices of cinnamon-custard French toast stuffed with a cream cheese and strawberry filling. A special-occasion breakfast or brunch dish with a crispy golden exterior.
mainamericanbaked goodeggs🍳 skilletvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8 ounces (225g) cream cheese
- ¼ cup (25g) powdered sugar
- ¼ cup (42g) strawberries, (diced (plus more for serving))
- 1 cup (240ml) milk
- 4 eggs
- 1 teaspoon (5ml) vanilla extract
- ½ teaspoon (1.5g) cinnamon
- ¼ teaspoon (1.5g) salt
- 12 slices brioche bread ((one loaf))
- 3 tablespoons (42g) butter
At a glance
PER SERVING · TIME 18M
CAL 22%·PRO 28%
CARBS 39G36% OF CAL
2G FIBER24G OTHER13G TOTAL SUGAR
FAT 25G53% OF CAL
11G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 560mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 172mg
- Calcium
- 168mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 560MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.