Stuffed Dates
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iFoodReal · by Olena Osipov5.0 (1)

Stuffed Dates

NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 5%
CARBS 40G76% OF CAL
3G FIBER1G OTHER35G TOTAL SUGAR
FAT 6G26% OF CAL
3G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Medjool dates stuffed with creamy Boursin cheese, drizzled with honey, and topped with red pepper flakes and pumpkin seeds. Sweet, savory, and chewy with a sharp cheese contrast, these take only 10 minutes to prepare.

starteramericangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 12 Medjool dates
  • 1/2 round Boursin cheese (garlic and fine herbs)
  • 1 tbsp water
  • Honey (liquid)
  • Red pepper flakes
  • 1 green onion sprig (finely chopped)
  • 2 tbsp pumpkin seeds or pistachios (roasted & salted)
PREP
10M
SODIUM
81MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.