Creme de la Crumb · by Tiffany★ 4.9 (143)
Stuffed Chicken Marsala (Olive Garden Copycat)
NUTRITION · PER SERVING50M COOK
CAL 55%·PRO 100%
CARBS 31G11% OF CAL
0G FIBER1G SUGAR29G OTHER
FAT 69G56% OF CAL
22G SAT47G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts stuffed with mozzarella, parmesan, and sun-dried tomatoes, then pan-seared and finished with a creamy mushroom marsala sauce. Rich and elegant.
mainitalianchicken🍳 skillet🔥 ovengluten free
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 medium boneless, skinless chicken breasts
- 8 slices mozzarella cheese
- 1 12-ounce jar julienned sun dried tomatoes (see note)
- ⅔ cup shredded parmesan cheese
- 3 tablespoons oil
- salt and pepper to taste
- 2 teaspoons Italian seasoning
- 1 ½ cups marsala cooking wine ((may sub chicken broth))
- 3 teaspoons minced garlic
- 1 cup sliced mushrooms
- ½ cup heavy cream
- ½ teaspoon salt (or to taste)
- ¼ teaspoon black pepper (or to taste)
- grated parmesan cheese and parsley or thyme for topping (optional)
At a glance
PER SERVING · TIME 50M
CAL 55%·PRO 100%
CARBS 31G11% OF CAL
0G FIBER1G SUGAR29G OTHER
FAT 69G56% OF CAL
22G SAT47G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 2182mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 997mg
- Calcium
- 465mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2182MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.