Natasha's Kitchen · by Natasha Kravchuk★ 5.0 (18)
Stromboli Recipe (VIDEO)
NUTRITION · PER SERVING75M COOK
CAL 21%·PRO 41%
CARBS 25G24% OF CAL
1G FIBER23G OTHER2G TOTAL SUGAR
FAT 26G56% OF CAL
9G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rolled pizza dough filled with Italian meats, cheeses, and herbs, baked until golden and sliced into pinwheels. A hearty, crowd-pleasing main.
mainitalianpizzapork🍪 sheet pan🔥 oven
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 lb homemade pizza dough (or store-bought*)
- 2 Tbsp extra virgin olive oil
- 2 garlic cloves (minced, or 1/4 tsp garlic powder)
- 1 Tbsp fresh parsley (minced, plus more to garnish)
- 3 Tbsp finely grated parmesan cheese (divided)
- 2 cups shredded mozzarella cheese
- 1/3 lb sliced pepperoni (roughly 28 pieces)
- 1/3 lb sliced deli ham (about 4 slices)
- 1/3 lb sliced salami (8 large slices)
- 1 egg plus 1 Tbsp water (for egg wash)
- Kosher or flaky salt (for sprinkling)
- 1/4 tsp garlic powder
- Marinara sauce (optional, for dipping)
At a glance
PER SERVING · TIME 75M
CAL 21%·PRO 41%
CARBS 25G24% OF CAL
1G FIBER23G OTHER2G TOTAL SUGAR
FAT 26G56% OF CAL
9G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1177mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 123mg
- Calcium
- 224mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1177MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.