Striped Fudge Cookie Sandwiches
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Sally's Baking Addiction · by Sally4.6

Striped Fudge Cookie Sandwiches

NUTRITION · PER SERVING165M COOK
CAL 6%·PRO 4%
CARBS 14G47% OF CAL
1G FIBER5G OTHER8G TOTAL SUGAR
FAT 7G49% OF CAL
4G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chocolate cookie sandwiches with striped fudgy cookies and rich chocolate ganache filling. Homemade and more delicious than store-bought versions.

dessertamericanbaked goodvegetarian
View the full recipe on Sally's Baking Addiction

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Nutrition & ingredients

Ingredients

serves 32
  • 2 and 1/4 cups (281g) all-purpose flour (spooned & leveled), plus more as needed for rolling and work surface
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature
  • 3/4 cup (150g) granulated sugar
  • 1 large egg, at room temperature
  • 2 teaspoons pure vanilla extract
  • 6 ounces semi-sweet chocolate, coarsely chopped and divided
  • 3 Tablespoons (45 ml) heavy cream
  • optional if needed to thin out topping: splash vegetable oil or melted coconut oil
PREP
60M
SODIUM
21MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.