Streusel Orange Muffins
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An Italian in my Kitchen · by Rosemary Molloy4.9 (11)

Streusel Orange Muffins

NUTRITION · PER SERVING35M COOK
CAL 14%·PRO 10%
CARBS 37G53% OF CAL
3G FIBER16G OTHER19G TOTAL SUGAR
FAT 13G42% OF CAL
4G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Individual muffins flavored with orange, topped with a streusel crumb layer, and studded with chocolate chips. Sweet with bright citrus notes and rich chocolate. A breakfast staple or afternoon snack.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 2 cups all purpose flour
  • ½ cup granulated sugar
  • 2 teaspoon baking powder
  • ¼ teaspoon salt
  • grated zest of one orange
  • 1 large egg slightly beaten
  • ½ cup milk (I use 2%)
  • ½ cup orange juice (I used fresh juice)
  • ⅓ cup vegetable oil (I use sunflower or corn oil)
  • ¼ cup granulated sugar
  • 2 tablespoons butter (softened)
  • 1 tablespoon flour
  • ¼ cup dark mini chocolate chips (or chocolate chips of choice)
PREP
10M
SODIUM
86MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.