Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (6)
Street Corn Dip
NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 18%
CARBS 17G26% OF CAL
2G FIBER0G ADDED3G INTRINSIC12G OTHER3G TOTAL SUGAR
FAT 19G65% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy dip of charred corn, melted cheese, sour cream, and jalapeño with lime and chili powder. Perfect for parties and game days, served warm with chips.
startermexican⏲️ slow cooker🍳 skillet🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 4 cups frozen corn
- 8 oz cream cheese
- ½ cup sour cream
- 1 cup shredded cheddar cheese
- ½ cup cotija cheese
- 1 jalapeno (finely chopped)
- 2 Tablespoons lime juice
- 1 teaspoon chili powder
At a glance
PER SERVING · TIME 40M
CAL 13%·PRO 18%
CARBS 17G26% OF CAL
2G FIBER0G ADDED3G INTRINSIC12G OTHER3G TOTAL SUGAR
FAT 19G65% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 320mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 232mg
- Calcium
- 188mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 320MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.