
Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (3)
Strawberry White Chocolate Chip Muffins
NUTRITION · PER SERVING25M COOK
CAL 9%·PRO 6%
CARBS 21G49% OF CAL
1G FIBER6G OTHER14G TOTAL SUGAR
FAT 9G44% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light and fluffy muffins loaded with fresh strawberries and white chocolate chips. A delicious breakfast or snack that's tender and naturally sweet.
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View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup fresh strawberries (diced)
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup light brown sugar
- 1 teaspoon baking powder
- 1/4 cup oil (canola, vegetable, avocado)
- 1/3 cup Greek yogurt (plain)
- 1 teaspoon vanilla extract
- 1 whole large egg
- 3/4 cup white chocolate chips (divided)
At a glance
PER SERVING · TIME 25M
CAL 9%·PRO 6%
CARBS 21G49% OF CAL
1G FIBER6G OTHER14G TOTAL SUGAR
FAT 9G44% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 18mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 107mg
- Calcium
- 38mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 18MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
