Little Spice Jar · by Marzia★ 5.0 (12)
Strawberry Watermelon Feta Salad
NUTRITION · PER SERVING10M COOK
CAL 24%·PRO 24%
CARBS 36G30% OF CAL
5G FIBER3G ADDED20G INTRINSIC8G OTHER23G TOTAL SUGAR
FAT 34G65% OF CAL
10G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh and colorful summer salad combining sweet strawberries and watermelon with briny feta, crunchy pistachios, and peppery arugula. Light and refreshing for warm-weather eating.
mainamericansaladgluten freevegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 3 cups strawberries
- 3 cups cubed watermelon
- 2 avocados (diced (optional))
- 4 ounces arugula (optional)
- 2 Persian cucumbers
- 1 cup feta (cubed)
- 8-9 mint sprigs (chopped)
- ¼ cup chopped pistachio (or sliced almonds)
- ¼ teaspoon kosher salt
- 2 tablespoons lime juice + the zest of 1 lime
- 2 teaspoons sugar
- ¼ cup olive oil
At a glance
PER SERVING · TIME 10M
CAL 24%·PRO 24%
CARBS 36G30% OF CAL
5G FIBER3G ADDED20G INTRINSIC8G OTHER23G TOTAL SUGAR
FAT 34G65% OF CAL
10G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 721mg
- Total sugar
- 23g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 784mg
- Calcium
- 322mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 721MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.