Jo Cooks · by Joanna Cismaru★ 4.4 (54)
Strawberry Tiramisu Trifle
NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 11%
CARBS 31G44% OF CAL
2G FIBER8G OTHER21G TOTAL SUGAR
FAT 15G50% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tiramisu-inspired trifle layered with fresh strawberries, coffee-flavored cream, mascarpone, and chocolate. A classic Italian-American dessert with a berry twist.
dessertamericangluten freevegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 quart fresh strawberries ((4 cups))
- 1½ cups milk (cold)
- 3.4 ounce instant vanilla pudding mix ((1 package))
- 8 ounce mascarpone cheese
- 2 cups instant coffee (or brewed coffee, room temperature)
- 2 cups cool whip (or whipped cream)
- 3 ounce ladyfingers
- 6 ounce bittersweet chocolate (grated or shaved)
At a glance
PER SERVING · TIME 30M
CAL 14%·PRO 11%
CARBS 31G44% OF CAL
2G FIBER8G OTHER21G TOTAL SUGAR
FAT 15G50% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 150mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 495mg
- Calcium
- 93mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 150MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.