Shugary Sweets · by Aimee Shugarman
Strawberry Swirl Fudge Recipe
NUTRITION · PER SERVING255M COOK
CAL 4%·PRO 1%
CARBS 11G52% OF CAL
0G FIBER1G OTHER10G TOTAL SUGAR
FAT 5G49% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smooth pink fudge swirled with white chocolate and strawberry, requiring no thermometer. A simple homemade candy perfect for gifts or treats.
dessertamerican🥧 baking dish🥄 saucepangluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 64- 2 cups granulated sugar
- 3/4 cup heavy whipping cream
- 3/4 cup unsalted butter
- pinch of salt
- 11 ounce white chocolate morsels
- 7 ounce jar Marshmallow creme
- 1 Tablespoon strawberry gelatin mix
At a glance
PER SERVING · TIME 255M
CAL 4%·PRO 1%
CARBS 11G52% OF CAL
0G FIBER1G OTHER10G TOTAL SUGAR
FAT 5G49% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 14mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 18mg
- Calcium
- 12mg
- Iron
- 0.02mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 14MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.