Erin Lives Whole · by Erin Antoniak★ 5.0 (3)
Strawberry Steak Poppyseed Salad
NUTRITION · PER SERVING28M COOK
CAL 55%·PRO 100%
CARBS 37G14% OF CAL
14G FIBER6G OTHER17G TOTAL SUGAR
FAT 88G72% OF CAL
26G SAT61G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A composed salad with grilled steak, fresh spinach, strawberries, avocado, and feta cheese, dressed with a poppyseed vinaigrette. Bright, fruity, and satisfying.
mainamericansaladbeef🔥 oven♨️ grillgluten free
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 Silver Fern Farms 100% Grass-Fed Net Carbon Zero by Nature Rib-Eye Steak
- oil (salt, pepper)
- 16 oz baby spinach
- 1 pint strawberries (sliced)
- 2 avocados (diced)
- 1 cup feta (crumbled)
- 1 cup sliced almonds
- 1/4 cup mayo
- 1/4 cup Greek yogurt
- 2 tbsp honey
- 1/4 cup red wine vinegar
- 2 tbsp poppy seed
- 1/2 tsp salt
- 1/2 tsp dry mustard
At a glance
PER SERVING · TIME 28M
CAL 55%·PRO 100%
CARBS 37G14% OF CAL
14G FIBER6G OTHER17G TOTAL SUGAR
FAT 88G72% OF CAL
26G SAT61G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 8m
- Sodium
- 1237mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1299mg
- Calcium
- 431mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1237MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.