Cooking Classy · by Jaclyn★ 4.8 (23)
Strawberry Spinach Salad with Candied Pecans Feta and Balsamic Vinaigrette
NUTRITION · PER SERVING15M COOK
CAL 20%·PRO 14%
CARBS 20G20% OF CAL
4G FIBER5G ADDED8G INTRINSIC3G OTHER13G TOTAL SUGAR
FAT 33G76% OF CAL
7G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh spinach with strawberries, candied pecans, and crumbled feta, dressed in a tangy balsamic vinaigrette. Sweet, savory, and crunchy; pairs well with grilled chicken or stands alone as lunch.
sideamericansalad🥄 saucepan🍳 skilletgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 1/2 cup balsamic vinegar
- 1/2 cup olive oil
- 1 Tbsp dijon mustard
- 1 Tbsp honey
- Salt and freshly ground black pepper
- 3/4 cup broken or roughly chopped pecans
- 1 1/2 Tbsp brown sugar
- 1/2 Tbsp butter
- 10 oz baby spinach
- 1 lb fresh strawberries (, hulled and sliced)
- 5 oz . feta cheese (, crumbled)
- 1/3 small red onion (, thinly sliced)
At a glance
PER SERVING · TIME 15M
CAL 20%·PRO 14%
CARBS 20G20% OF CAL
4G FIBER5G ADDED8G INTRINSIC3G OTHER13G TOTAL SUGAR
FAT 33G76% OF CAL
7G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 587mg
- Total sugar
- 13g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 466mg
- Calcium
- 180mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 587MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.