Strawberry Shortcake Recipe
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)

Strawberry Shortcake Recipe

NUTRITION · PER SERVING80M COOK
CAL 39%·PRO 20%
CARBS 62G32% OF CAL
6G FIBER20G ADDED6G INTRINSIC31G OTHER25G TOTAL SUGAR
FAT 55G63% OF CAL
32G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Homemade strawberry shortcake with buttery biscuits, macerated strawberries, and sour cream whipped cream. A classic, elegant dessert for special occasions.

dessertamericanbaked goodvegetarian
View the full recipe on Grandbaby Cakes

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 1 large egg + 1 yolk
  • 1 cup + 2 tablespoons heavy cream (cold, divided)
  • 3 ¼ cups all-purpose flour
  • 1/3 cup + 1 tablespoon granulated sugar (divided)
  • ½ teaspoon kosher salt
  • 1 tablespoon baking powder
  • 1 cup unsalted butter (cold, grated)
  • 1 pound strawberries (hulled and sliced vertically)
  • ¼ cup granulated sugar
  • Pinch kosher salt
  • 2 teaspoons vanilla extract
  • 1 ½ cups heavy cream (cold)
  • ¼ cup sour cream
  • 3 tablespoons granulated sugar
  • 1 tablespoon vanilla extract
PREP
30M
SODIUM
197MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.