
Strawberry Shortcake Cookies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Delicate citrus-flavored cookies studded with fresh strawberry pieces. They have a light, cake-like texture with bursts of sweet fruit. A fresh, summery dessert cookie that's not overly heavy.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 12 oz strawberries (hulled and diced into ¼” pieces)
- 1 tablespoon fresh juice from an orange
- ½ cup plus 2 tablespoons sugar
- ½ teaspoon orange zest
- 1 cup all purpose flour
- 1 cup white whole wheat flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- 6 tablespoons cold unsalted butter (cut into pieces)
- 2/3 cup fat free half and half
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 15m
- Sodium
- 39mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 10mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 39MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
