Oh Sweet Basil · by Carrian Cheney
Strawberry Sheet Pan Pancakes
NUTRITION · PER SERVING24M COOK
CAL 13%·PRO 18%
CARBS 38G61% OF CAL
0G FIBER29G OTHER9G TOTAL SUGAR
FAT 6G23% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Strawberry pancakes baked on a sheet pan for easy, stress-free breakfast. Fluffy, tender, and studded with fresh strawberries.
mainamericanbaked goodeggs🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 ¼ teaspoons Salt
- 2 ½ teaspoons Baking Powder
- 1 ⅛ teaspoons Baking Soda
- 2 ½ Cups Flour (sifted)
- 2 ½ Tablespoons Sugar
- 3 Eggs (slightly whisked)
- 2 ½ Cups Buttermilk
- 8 teaspoons Butter (unsalted and melted)
- 1 ¼ Cups Strawberries Slices
At a glance
PER SERVING · TIME 24M
CAL 13%·PRO 18%
CARBS 38G61% OF CAL
0G FIBER29G OTHER9G TOTAL SUGAR
FAT 6G23% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 14m
- Sodium
- 641mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 168mg
- Calcium
- 106mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 641MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.