Fit Mitten Kitchen · by Ashley★ 5.0 (2)
Strawberry Sheet Cake
NUTRITION · PER SERVING45M COOK
CAL 21%·PRO 15%
CARBS 62G60% OF CAL
3G FIBER14G OTHER45G TOTAL SUGAR
FAT 18G38% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist strawberry sheet cake topped with cream cheese frosting and freeze-dried strawberries. Fruity, rich, and festive—ideal for spring gatherings and Mother's Day.
dessertamericanbaked good⚙️ food processor🥣 mixer🥧 baking dish🔥 oven🌀 blendervegetarian
View the full recipe on Fit Mitten Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 ½ cups whole wheat pastry flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ¼ teaspoon fine sea salt
- ½ cup avocado oil
- ½ cup applesauce
- 1 ½ cups granulated sugar
- 3 large eggs
- 2 large egg whites
- 1 ¼ cups lightly pureed strawberries (purchase 1 pound)
- 1 teaspoon vanilla extract
- 1 cup chopped freeze dried strawberries (optional)
- ½ cup unsalted butter (room temperature)
- 8 ounces cream cheese (room temperature)
- 3 cups confectioners sugar
- 1 cup freeze dried strawberries (processed into powder)
- pinch of fine sea salt (to taste)
- 2 tablespoons vanilla coffee creamer or milk
At a glance
PER SERVING · TIME 45M
CAL 21%·PRO 15%
CARBS 62G60% OF CAL
3G FIBER14G OTHER45G TOTAL SUGAR
FAT 18G38% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 156mg
- Total sugar
- 45g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 20mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 156MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.