Strawberry Sheet Cake
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I Heart Naptime · by Jamielyn Nye5.0 (9)

Strawberry Sheet Cake

NUTRITION · PER SERVING35M COOK
CAL 14%·PRO 4%
CARBS 35G49% OF CAL
1G FIBER7G OTHER27G TOTAL SUGAR
FAT 16G49% OF CAL
5G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A strawberry sheet cake made with cake mix, fresh strawberry puree, and topped with strawberry cream cheese frosting. Easy to make and feeds a crowd.

dessertamericanbaked goodgluten freevegetarian
View the full recipe on I Heart Naptime

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Nutrition & ingredients

Ingredients

serves 24
  • 16 ounces strawberries (, rinsed and tops cut (more for top if desired))
  • 15 ounces white cake mix (, or strawberry cake mix)
  • 3.4 ounce box Instant Vanilla Pudding
  • 3 large eggs
  • 3/4 cup canola oil
  • 3/4 cup warm water
  • 8 ounces sour cream
  • red food coloring (, optional)
  • 6 Tablespoons butter (, softened (I use salted))
  • 4 ounces cream cheese (, softened )
  • 3 cups powdered sugar
  • 1/3 cup strawberry puree (, reserved from cake )
  • Pinch salt
PREP
15M
SODIUM
235MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.