FeelGoodFoodie · by Yumna Jawad★ 5.0 (30)
Strawberry Sauce Recipe
NUTRITION · PER SERVING30M COOK
CAL 3%·PRO 1%
CARBS 14G100% OF CAL
2G FIBER8G ADDED4G INTRINSIC1G OTHER12G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple two-ingredient strawberry compote made by cooking down fresh strawberries with sugar. Ready in 20 minutes, it works as a topping for desserts and breakfast dishes.
condimentamerican🥄 saucepan
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Nutrition & ingredients
Ingredients
serves 6- 1 pound strawberries (hulled and sliced)
- ¼ cup granulated sugar
At a glance
PER SERVING · TIME 30M
CAL 3%·PRO 1%
CARBS 14G100% OF CAL
2G FIBER8G ADDED4G INTRINSIC1G OTHER12G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 1mg
- Total sugar
- 12g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 116mg
- Calcium
- 12mg
- Iron
- 0.31mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 0.8MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.