Plain Chicken · by StephanieParker★ 5.0 (2)
Strawberry Salad with Poppy Seed Dressing
NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 7%
CARBS 31G38% OF CAL
5G FIBER2G OTHER24G TOTAL SUGAR
FAT 22G62% OF CAL
3G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light salad of romaine, fresh strawberries, and Vidalia onions tossed with homemade poppy seed dressing and topped with candied pecans. Works as a side or light lunch.
sideamericansalad🍳 skilletgluten freevegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup sugar
- ½ cup pecan halves or pieces
- 8 cups chopped romaine lettuce
- ½ Vidalia onion, (sliced)
- 2 cups halved fresh strawberries
- ¼ cup mayonnaise
- 2 Tbsp sugar
- 1 Tbsp sour cream
- 1 Tbsp milk
- 2 tsp cider vinegar
- 1½ tsp poppy seeds
At a glance
PER SERVING · TIME 20M
CAL 16%·PRO 7%
CARBS 31G38% OF CAL
5G FIBER2G OTHER24G TOTAL SUGAR
FAT 22G62% OF CAL
3G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 99mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 423mg
- Calcium
- 83mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 99MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.