Strawberry Rolls
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A Cozy Kitchen · by Adrianna Adarme5.0 (5)

Strawberry Rolls

NUTRITION · PER SERVING185M COOK
CAL 21%·PRO 15%
CARBS 49G47% OF CAL
4G FIBER0G ADDED0G INTRINSIC19G OTHER26G TOTAL SUGAR
FAT 21G46% OF CAL
12G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, pillowy cinnamon rolls filled with chocolate and strawberry, topped with strawberry frosting. A spring twist on the classic, these are delightful at breakfast or brunch.

mainamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1/3 cup lukewarm milk ((79ml) )
  • 1 packet active dry yeast (7g/2 1/2 teaspoons) ((*see below for instructions with instant yeast))
  • 3 large eggs
  • 3 cups all-purpose flour ((375g))
  • 1 teaspoon kosher salt
  • 1/2 cup unsalted butter ((113g))
  • 3/4 cup freeze dried strawberries
  • 3/4 cup granulated sugar ((150g) )
  • 1/4 cup unsalted butter ((57g) )
  • 1/4 cup cocoa powder ((25g) )
  • 2 teaspoons vanilla extract
  • Pinch of kosher salt
  • 4 ounces cream cheese (at room temperature)
  • 1/4 cup unsalted butter ( (57g) at room temperature)
  • 3/4 cup reserved strawberry sugar ((recipe above))
  • 1 tablespoon heavy cream
  • 1 teaspoon vanilla extract
PREP
25M
SODIUM
237MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.