Or Whatever You Do · by Nicole Johnson★ 4.3
Strawberry Rhubarb Bars
NUTRITION · PER SERVING310M COOK
CAL 27%·PRO 15%
CARBS 60G44% OF CAL
1G FIBER15G OTHER43G TOTAL SUGAR
FAT 31G52% OF CAL
19G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fruit-filled bars layered with buttery crust, strawberry-rhubarb filling, and topped with creamy sweetened cream cheese frosting. Spring flavors with rich, tangy notes.
dessertamericanbaked good🔥 oven🥧 baking dishvegetarian
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/2 cup flour
- 1/2 cup salted butter
- 1/2 cup granulated sugar
- 4 cups diced rhubarb
- 1 cup chopped strawberries
- 1/3 cup flour
- 1 1/2 cups sugar
- 1 1/2 cups milk
- 3 large eggs
- 3/4 cup powdered sugar
- 8 ounces cream cheese, softened
- 2 cups heavy whipping cream
- 1/2 teaspoon vanilla
At a glance
PER SERVING · TIME 310M
CAL 27%·PRO 15%
CARBS 60G44% OF CAL
1G FIBER15G OTHER43G TOTAL SUGAR
FAT 31G52% OF CAL
19G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 55m
- Sodium
- 174mg
- Total sugar
- 43g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 239mg
- Calcium
- 131mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 174MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.