Real Housemoms · by Aubrey★ 4.8 (4)
Strawberry Pineapple Salsa
NUTRITION · PER SERVING15M COOK
CAL 10%·PRO 5%
CARBS 26G52% OF CAL
3G FIBER0G ADDED6G INTRINSIC17G OTHER6G TOTAL SUGAR
FAT 10G45% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh and spicy fruit salsa with strawberries, pineapple, jalapeños, and cilantro brightened by lime juice. Served with tortilla chips as an appetizer or snack with an unexpected sweet-spicy combination.
condimentmexicandairy freeveganvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pint strawberries (hulled and diced)
- 1 1/2 cups pineapple (peeled and diced)
- 1/4 cup red onion (peeled and diced)
- 1 jalapeno (seeded and diced)
- 1/4 cup cilantro (chopped (optional))
- 1 lime (zested and juiced)
- 1 lime (juiced)
- Salt and pepper (to taste)
- Lime slices (for garnish)
- 1 strawberry (cut in half, for garnish)
- Tortilla chips (for serving)
At a glance
PER SERVING · TIME 15M
CAL 10%·PRO 5%
CARBS 26G52% OF CAL
3G FIBER0G ADDED6G INTRINSIC17G OTHER6G TOTAL SUGAR
FAT 10G45% OF CAL
2G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 344mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 138mg
- Calcium
- 37mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 344MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.