I Heart Naptime · by Jamielyn Nye★ 5.0 (8)
Strawberry Pie Recipe
NUTRITION · PER SERVING145M COOK
CAL 44%·PRO 3%
CARBS 211G97% OF CAL
3G FIBER25G OTHER183G TOTAL SUGAR
FAT 4G4% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh strawberries in a sweet glossy glaze atop a flaky pie crust, finished with whipped cream. A classic summer dessert that celebrates ripe berries.
dessertamericanbaked good🥄 saucepanvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 3 pounds (about 5 cups) strawberries (, washed, hulled, and dried)
- 1 1/2 cups water
- 1 1/4 cups granulated sugar
- 3 Tablespoons cornstarch
- 1 1/2 (3-ounces) packages strawberry gelatin
- Pinch salt
- Zest from 1/2 lemon (, optional)
- 1 pie crust (, baked and completely cooled (see notes))
- Whipped cream (, for serving)
At a glance
PER SERVING · TIME 145M
CAL 44%·PRO 3%
CARBS 211G97% OF CAL
3G FIBER25G OTHER183G TOTAL SUGAR
FAT 4G4% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 627mg
- Total sugar
- 183g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 3mg
- Calcium
- 306mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 627MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.