Strawberry Parfaits
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Dinners, Dishes and Desserts · by Erin Sellin

Strawberry Parfaits

NUTRITION · PER SERVING50M COOK
CAL 25%·PRO 18%
CARBS 67G55% OF CAL
3G FIBER12G OTHER52G TOTAL SUGAR
FAT 23G42% OF CAL
14G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Double chocolate crinkle cookies made with cocoa powder and bittersweet chocolate. Fudgy and intensely chocolatey with a crackled surface.

dessertamericanvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • ¾ cup cake flour
  • ½ cup unsweetened cocoa powder
  • 1 ½ cups sugar (divided)
  • 1 ½ cup egg whites (at room temperature)
  • 1 ½ teaspoon cream of tartar
  • ¼ teaspoon salt
  • 1 ½ teaspoon vanilla extract
  • ½ teaspoon almond extract
  • 2 cups heavy whipping cream
  • ½ cup sugar
  • 1 teaspoon vanilla extract
  • 1 pound fresh strawberries (diced)
PREP
15M
SODIUM
167MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.