Food Faith Fitness · by Dale Ann Edmiston★ 5.0 (3)
Strawberry Mousse Recipe
NUTRITION · PER SERVING135M COOK
CAL 19%·PRO 7%
CARBS 23G24% OF CAL
2G FIBER12G ADDED8G INTRINSIC1G OTHER20G TOTAL SUGAR
FAT 33G76% OF CAL
21G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, airy mousse made with fresh strawberries, sugar, and whipped cream. Elegant and simple, bursting with strawberry flavor.
dessertfrench🥣 mixer🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 pound fresh strawberries (hulled and quartered)
- ¼ cup granulated sugar
- 1½ cups heavy whipping cream (chilled)
At a glance
PER SERVING · TIME 135M
CAL 19%·PRO 7%
CARBS 23G24% OF CAL
2G FIBER12G ADDED8G INTRINSIC1G OTHER20G TOTAL SUGAR
FAT 33G76% OF CAL
21G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 24mg
- Total sugar
- 20g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 268mg
- Calcium
- 78mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 24MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.