Crazy for Crust · by Dorothy Kern★ 5.0 (9)
Strawberry Monkey Bread
NUTRITION · PER SERVING60M COOK
CAL 36%·PRO 15%
CARBS 101G57% OF CAL
3G FIBER48G ADDED7G INTRINSIC43G OTHER56G TOTAL SUGAR
FAT 34G43% OF CAL
14G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Monkey bread with fresh strawberries and a sweet creamy glaze, made from biscuit pieces. A fun brunch recipe that's easy to make and crowd-pleasing.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cans (16.3 ounces each) Grands! Biscuits (not flakey) ((16 total biscuits))
- ½ cup (100g) granulated sugar
- 1 teaspoon ground cinnamon
- 1 cup (200g) brown sugar (packed)
- ¾ cup (170g) unsalted butter (melted)
- 2 cups chopped strawberries (about 3/4 pound)
- 2 tablespoons (28g) unsalted butter (softened)
- ¾ cup (85g) powdered sugar
- 2 tablespoons International Delight Sweet Cream Coffee Creamer
At a glance
PER SERVING · TIME 60M
CAL 36%·PRO 15%
CARBS 101G57% OF CAL
3G FIBER48G ADDED7G INTRINSIC43G OTHER56G TOTAL SUGAR
FAT 34G43% OF CAL
14G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 1251mg
- Total sugar
- 56g
- Added sugar
- 48g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Calcium
- 60mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1251MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.