
Brown Eyed Baker · by Michelle Lettrich★ 5.0 (4)
Strawberry Mirror Cake
NUTRITION · PER SERVING205M COOK
CAL 28%·PRO 27%
CARBS 67G48% OF CAL
2G FIBER11G OTHER54G TOTAL SUGAR
FAT 27G44% OF CAL
15G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An elegant cake with strawberry topping and glossy gelatin mirror. Beautiful and time-consuming, perfect for special occasions.
dessertamericanbaked good🍪 sheet pan🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 eggs
- 3 egg yolks
- ¾ cup sugar
- 1 tsp. vanilla extract
- 3 egg whites
- 1/8 tsp. cream of tartar
- 2 tbsp. sugar
- 2/3 cup cake flour (sifted)
- ½ cup water
- 1/3 cup sugar
- 2 tbsp. kirsch or strawberry liqueur
- 2 ½ tbsp. unflavored gelatin
- 1 ½ cups strained strawberry puree
- 5 egg yolks
- 2/3 cup sugar
- 1 ½ cups milk
- 1 tbsp. lemon juice
- several drops of red food coloring
- 1 ¾ cups whipping cream
- 1 ½ pints strawberries (18 oz.)
- ¾ cup water
- 1 ½ cups strawberry juice
- 1 tsp. lemon juice
- 1 tbsp. kirsch
- 1 tbsp. water
- 1 tbsp. unflavored gelatin
- a few drops of red food coloring
At a glance
PER SERVING · TIME 205M
CAL 28%·PRO 27%
CARBS 67G48% OF CAL
2G FIBER11G OTHER54G TOTAL SUGAR
FAT 27G44% OF CAL
15G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3h 15m
- Cook
- 10m
- Sodium
- 110mg
- Total sugar
- 54g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 269mg
- Calcium
- 147mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 195M
- SODIUM
- 110MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
