
The Girl Who Ate Everything · by Christy Denney★ 4.2 (18)
Strawberry Milkshake Cupcakes
NUTRITION · PER SERVING25M COOK
CAL 17%·PRO 5%
CARBS 60G69% OF CAL
1G FIBER14G OTHER45G TOTAL SUGAR
FAT 12G32% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, strawberry-flavored cupcakes with a creamy frosting. A springtime dessert bursting with fresh strawberry flavor.
dessertamericanbaked good🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 (16.25 ounce) strawberry cake mix
- 1 1/4 cups buttermilk ((see note for substitute))
- 1/2 cup oil
- 3 eggs
- 1 (3.4 ounce) box dry instant strawberry pudding mix or 1 (3.0 ounce) box strawberry jello mix
- 1/3 cup strawberry milk drink mix ((such as Nesquik))
- 1/2 cup butter (, room temperature)
- 1 teaspoon vanilla extract
- 1/4 cup strawberry milk powder ((such as Nesquik))
- 3 1/2 - 4 cups powdered sugar
- 1/4 cup heavy cream or milk ((may not use all of it))
- strawberry candies or gumballs
At a glance
PER SERVING · TIME 25M
CAL 17%·PRO 5%
CARBS 60G69% OF CAL
1G FIBER14G OTHER45G TOTAL SUGAR
FAT 12G32% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 403mg
- Total sugar
- 45g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 54mg
- Calcium
- 106mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 403MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
