Vikalinka · by Julia Frey of Vikalinka★ 5.0 (3)
Strawberry Marsala Cobbler
NUTRITION · PER SERVING60M COOK
CAL 13%·PRO 8%
CARBS 48G72% OF CAL
3G FIBER14G OTHER30G TOTAL SUGAR
FAT 7G25% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A strawberry cobbler with sweet marsala wine in the filling and an almond-studded topping. Quick to assemble and perfect for summer entertaining.
dessertamerican🥧 baking dish🍳 skillet🔥 oven🌀 blendervegetarian
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 800g/5 cups strawberries
- 100g/1/2 cup brown sugar
- 2 tbsp cornstarch/cornflour
- 1 tsp vanilla
- 2 tbsp sweet Marsala wine (optional)
- 120g/1 cup flour
- 1 1/2 tsp baking powder
- 50g/1/4 cup granulated white sugar
- 1/4 tsp salt
- 60g/1/4 cup cold butter
- 50g/1/2 cup ground almonds
- 3-4 tbsp milk
- 1 tbsp heavy/double cream
- 2 tbsp granulated sugar
At a glance
PER SERVING · TIME 60M
CAL 13%·PRO 8%
CARBS 48G72% OF CAL
3G FIBER14G OTHER30G TOTAL SUGAR
FAT 7G25% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 114mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 170mg
- Calcium
- 50mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 114MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.