Isabel Eats · by Isabel Orozco-Moore★ 4.6 (8)
Strawberry Margarita Recipe
NUTRITION · PER SERVING5M COOK
CAL 16%·PRO 4%
CARBS 59G74% OF CAL
7G FIBER23G ADDED19G INTRINSIC10G OTHER43G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A frozen or on-the-rocks cocktail blending strawberries, tequila, lime juice, and triple sec. Refreshing and perfect for warm days and casual gatherings.
drinkmexican🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 2- 2 cups fresh sliced strawberries
- 1/4 cup tequila ((gold or silver))
- 2 tablespoons lime juice
- 2 tablespoons triple sec
- 2 tablespoons agave syrup ((or more to taste))
- 2 cups frozen sliced strawberries
- 2 tablespoons agave syrup
- 2 cups ice cubes
- lime wedges, (for rimming glass)
- kosher or flaky salt, (for rimming glass)
At a glance
PER SERVING · TIME 5M
CAL 16%·PRO 4%
CARBS 59G74% OF CAL
7G FIBER23G ADDED19G INTRINSIC10G OTHER43G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 813mg
- Total sugar
- 43g
- Added sugar
- 23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 491mg
- Calcium
- 70mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 813MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.