
Half Baked Harvest · by Tieghan Gerard★ 5.0 (2)
Strawberry Margarita Cream Filled Donuts
NUTRITION · PER SERVING505M COOK
CAL 23%·PRO 13%
CARBS 56G48% OF CAL
3G FIBER18G OTHER35G TOTAL SUGAR
FAT 24G46% OF CAL
11G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Yeast-raised donuts filled with silky strawberry margarita pastry cream and topped with strawberry margarita frosting and lime glaze. Sweet, buttery, and indulgent.
dessertamericanbaked good🥣 mixer🍪 sheet pan🌡️ thermometer🥄 saucepanvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 1/8 cups milk (warm)
- 1/4 cup sugar
- 2 1/4 teaspoons instant or active dry yeast (one package)
- 2 whole large eggs (beaten)
- 1 1/4 stick unsalted butter (melted)
- 4 cups all-purpose flour
- 1/4 teaspoon salt
- 1 1/2 cups whole milk
- 1/2 cup granulated sugar
- 1/4 cup cake flour
- 1/2 teaspoon salt
- 4 large egg yolks
- 1 teaspoon vanilla extract
- 1/2 lime (juice)
- 1 tablespoon tequila (optional)
- 2 1/2 tablespoons strawberry fruit spread or jam
- 1/2 cup cold heavy cream
- 1 cup stick butter (softened, 1/2)
- 4 strawberries
- 1 tablespoon strawberry fruit spread or jam
- 1-2 tablespoons milk
- 1-2 tablespoons tequila
- 1/2 lime (juiced)
- 2 1/2 cups powdered sugar
- 1 cup powdered suger
- 1 lime (juiced)
- salt for sprinkling
At a glance
PER SERVING · TIME 505M
CAL 23%·PRO 13%
CARBS 56G48% OF CAL
3G FIBER18G OTHER35G TOTAL SUGAR
FAT 24G46% OF CAL
11G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 220mg
- Total sugar
- 35g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 161mg
- Calcium
- 66mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 220MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
