Strawberry Margarita
View original ↗
Immaculate Bites · by Imma Adamu5.0 (1)

Strawberry Margarita

NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 1%
CARBS 54G68% OF CAL
2G FIBER41G ADDED10G INTRINSIC2G OTHER51G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A balanced strawberry margarita made with fresh or frozen strawberries, tequila, and lime juice. Serve on the rocks or frozen for a refreshing cocktail.

drinkmexicandairy freegluten freeveganvegetarian
View the full recipe on Immaculate Bites

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1 cup (200g) sugar
  • 1 cup (236ml) water
  • 1 pound (450g) ripe strawberries, (hulled (frozen strawberries—see notes))
  • ⅓ cup (85ml) fresh lime juice
  • 1 cup cup (236ml) tequila
  • ⅓-½ cup (109-164ml) triple sec
  • ⅓ cup (109g) simple syrup ((see notes for substitution))
  • 3-4 cups (650-868g) ice
  • 1 lime, (cut into slices or wedges for serving )
  • ¼ cup coarse salt (or white sugar and red food coloring for glass rims)
PREP
15M
SODIUM
4727MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.