The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Strawberry Mango Smoothie
NUTRITION · PER SERVING5M COOK
CAL 11%·PRO 8%
CARBS 52G93% OF CAL
3G FIBER2G OTHER48G TOTAL SUGAR
FAT 1G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A blended smoothie of strawberries, mango, Greek yogurt, honey, and ice. Tropical and creamy, refreshing for breakfast or as a snack.
drinkamerican🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 2- 1 cup of ice
- 1 ½ cups frozen strawberries
- ½ cup frozen mangoes
- 1 ¼ cup mango juice
- ¼ cup Greek yogurt
- 2 tablespoons honey
At a glance
PER SERVING · TIME 5M
CAL 11%·PRO 8%
CARBS 52G93% OF CAL
3G FIBER2G OTHER48G TOTAL SUGAR
FAT 1G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 14mg
- Total sugar
- 48g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 70mg
- Calcium
- 60mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 14MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.