Love and Lemons · by Jeanine Donofrio, Phoebe Moore★ 5.0 (5)
Strawberry Lemonade
NUTRITION · PER SERVING15M COOK
CAL 4%·PRO 0%
CARBS 22G100% OF CAL
0G FIBER19G ADDED2G INTRINSIC1G OTHER20G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet and tart homemade strawberry lemonade with bright pink color from fresh strawberries. Refreshing and perfect for warm summer days.
drinkamerican🥄 saucepan🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Love and Lemons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 8 ounces fresh strawberries (hulled, plus more for garnish)
- 7 cups cold water
- 1 cup granulated sugar
- 1 cup fresh lemon juice (plus lemon slices for garnish)
- Ice (for serving)
At a glance
PER SERVING · TIME 15M
CAL 4%·PRO 0%
CARBS 22G100% OF CAL
0G FIBER19G ADDED2G INTRINSIC1G OTHER20G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 11mg
- Total sugar
- 20g
- Added sugar
- 19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 30mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 11MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.