Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (4)
Strawberry Jalapeño Margaritas
NUTRITION · PER SERVING5M COOK
CAL 9%·PRO 1%
CARBS 23G49% OF CAL
2G FIBER12G ADDED5G INTRINSIC5G OTHER16G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing spicy-sweet cocktail with fresh strawberries, jalapeños, lime, and tequila. Made in minutes, this springtime margarita brings heat and fruit together.
drinkmexicandairy freegluten freeveganvegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 cup strawberries (stemmed)
- 4 jalapeño slices (or sub serrano or habanero for a spicier cocktail)
- 1.5 ounces lime juice (fresh is best!)
- 1 tablespoon agave nectar (or sub maple syrup)
- 1.5 ounces tequila blanco
- 1 splash Sparkling water
At a glance
PER SERVING · TIME 5M
CAL 9%·PRO 1%
CARBS 23G49% OF CAL
2G FIBER12G ADDED5G INTRINSIC5G OTHER16G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 10mg
- Total sugar
- 16g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 137mg
- Calcium
- 16mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 10MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.