
Real Housemoms · by Wendy O'Neal
Strawberry & Goat Cheese Spinach Salad
NUTRITION · PER SERVING5M COOK
CAL 12%·PRO 7%
CARBS 23G39% OF CAL
3G FIBER5G OTHER15G TOTAL SUGAR
FAT 15G56% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh spinach salad with sweet strawberries, tangy goat cheese, and a homemade strawberry vinaigrette. Light and elegant for any meal.
sidesaladgluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 package pre-washed baby spinach
- 1 pint strawberries (tops removed and quartered)
- 1/2 small red onion (thinly sliced)
- 3 oz honey goat cheese (crumbled)
- 1/4 cup strawberry jam
- 1/4 cup vinegar
- 1/3 cup olive oil
- 2 sprigs thyme (leaves removed)
- 1/2 tsp kosher salt
At a glance
PER SERVING · TIME 5M
CAL 12%·PRO 7%
CARBS 23G39% OF CAL
3G FIBER5G OTHER15G TOTAL SUGAR
FAT 15G56% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 215mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 376mg
- Calcium
- 68mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 215MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
