Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 4.9 (8)
Strawberry gin sour
NUTRITION · PER SERVING10M COOK
CAL 12%·PRO 3%
CARBS 18G29% OF CAL
2G FIBER0G ADDED15G INTRINSIC2G OTHER15G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A pretty strawberry gin sour combining fresh berries, gin, elderflower liqueur, lime, and egg white. Serves two.
drinkdairy freegluten freevegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 150 g | 1 cup strawberries
- 120 ml | 1/2 cup gin
- 60 ml | 1/4 cup elderflower liqueur (St. Germain)
- 2 tbsp fresh lime juice
- 1 tbsp egg white
- Lime zest and sugar to frost the glass optional
- Fresh strawberries or edible flowers to garnish
At a glance
PER SERVING · TIME 10M
CAL 12%·PRO 3%
CARBS 18G29% OF CAL
2G FIBER0G ADDED15G INTRINSIC2G OTHER15G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 21mg
- Total sugar
- 15g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 123mg
- Calcium
- 14mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 21MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.