Little Sunny Kitchen · by Diana★ 5.0 (3)
Strawberry Galette Recipe
NUTRITION · PER SERVING90M COOK
CAL 12%·PRO 9%
CARBS 29G47% OF CAL
3G FIBER20G OTHER6G TOTAL SUGAR
FAT 13G46% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rustic free-form pastry with a flaky buttery crust and sweet strawberry filling. Elegant yet simple, it's equally at home for dessert or a summer breakfast.
dessertfrenchbaked good⚙️ food processor🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1½ cups all-purpose flour
- ¼ cup finely ground white cornmeal
- 1 tablespoon granulated sugar
- ¼ teaspoon salt
- 1 stick (8 tablespoons) unsalted butter (cubed)
- ¼ cup (4 tablespoons/60ml) ice water (divided)
- 1 egg (for egg wash mixed with 1 teaspoon of water)
- 3 cups strawberries (sliced)
- 1 tablespoon lemon juice
- 2 tablespoons cornstarch
- 1 tablespoon strawberry jam
- 1 teaspoon water
At a glance
PER SERVING · TIME 90M
CAL 12%·PRO 9%
CARBS 29G47% OF CAL
3G FIBER20G OTHER6G TOTAL SUGAR
FAT 13G46% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 35m
- Sodium
- 90mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 155mg
- Calcium
- 22mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 90MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.